14 products

FUKAMUSHI Yabukita 2024 - Organic Japanese Green Tea
Regular price €16,00Original tea - Japan - Shincha Organic spring 2024
Description of Japanese tea:
Fukamushi Kirishima, Kagoshima
A longer steaming time for its leaves gives Fukamushi Sencha a fuller-bodied character than a shorter-steamed Futsumushi sencha. Its liquor is dark green and its texture is thick. A powerful tea with pronounced vegetal notes.
How to properly prepare your Fukamushi Saemidori green tea:
Western preparation |
Japanese preparation |
Cold preparation |
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3g / 25cl | 5g/20cl | 10g/liter |
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75°C | 75°C | 4-6°C |
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1.30 - 2 min | 45s- 5s- 30s | 1 to 2 hours |
Recipe ideas: cook with tea!
Aromatic note: natural tea
Take part in a tasting workshop at the Bordeaux boutique!
We offer various tasting workshops to help you discover the world of tea or improve your knowledge.
For two hours, take part in a unique experience in a small group (maximum 6 people) that will reveal all the facets of tea from leaf to cup!
- Learn about the different colors of tea , how to prepare each tea properly to obtain the best cup during the "discovery workshops". Let yourself be guided during this fun activity to decipher the organoleptic profile of teas and thus live a rich and intense multi-sensory experience.
- Choose a destination with our "travel workshops" and embark on a journey to one of the producing countries: China , Japan , India , Ceylon , ... You will be amazed to discover these distant lands with their varied characters and incredible taste characteristics. The parallel with wine will undoubtedly guide you into the rich world of original teas .
- Gourmets, let yourself be seduced by the game of pairings in our "Tea and Food workshops". The surprising marriage of original teas with traditional cheeses or great cocoa vintages , offers your taste buds an extraordinary experience with absolutely unique flavors.

SENCHA Saemidori 2024 - Organic Grand Cru Green Tea from Japan
Regular price €17,00Original tea - Japan (Tanegashima, Kagoshima region)
Description of Japanese tea Harvest 2024:
An excellent spring Shincha with a sweet, fresh, and well-balanced character. The highly prized Saemidori cultivar is primarily used to produce premium teas. Here, it offers a cup with beautifully pronounced vegetal notes.
How to prepare your green tea properly:
Western preparation |
Japanese preparation |
Cold preparation |
|
![]() |
3g / 25cl | 5g/20cl | 10g/liter |
![]() |
75°C | 75°C | 4-6°C |
![]() |
2-3 min | 1m - 5s - 45s | 2 to 4 hours |
How to properly prepare your green tea as iced tea:
Dosage: 10g per liter
Water temperature: infuse in cold water
Infusion time: let infuse for 2 to 8 hours in your refrigerator
Recipe ideas: cook with tea!
Aromatic note: natural tea
Take part in a tasting workshop at the Bordeaux boutique!
We offer various tasting workshops to help you discover the world of tea or improve your knowledge.
For two hours, take part in a unique experience in a small group (maximum 6 people) that will reveal all the facets of tea from leaf to cup!
- Learn about the different colors of tea , how to prepare each tea properly to obtain the best cup during the "discovery workshops". Let yourself be guided during this fun activity to decipher the organoleptic profile of teas and thus live a rich and intense multi-sensory experience.
- Choose a destination with our "travel workshops" and embark on a journey to one of the producing countries: China , Japan , India , Ceylon , ... You will be amazed to discover these distant lands with their varied characters and incredible taste characteristics. The parallel with wine will undoubtedly guide you into the rich world of original teas .
- Gourmets, let yourself be seduced by the game of pairings in our "Tea and Food workshops". The surprising marriage of original teas with traditional cheeses or great cocoa vintages , offers your taste buds an extraordinary experience with absolutely unique flavors.
GYOKURO Saemidori 2024 - Organic Grand Cru green tea from Japan
Regular price €20,00 Original tea - Japan - Gyokuro Saemidori (Satsuma, Kagoshima region) Harvest 2024
Description of Japanese tea:
Gyokuro Saemidori
The year 2024 produced some excellent Gyokuro vintages. This Saemidori is proof of this, with a remarkable umami flavor due to its high amino acid content. Its fresh and persistent vegetal notes definitely make this a Grand Cru cup.
How to properly prepare your green tea as a single infusion:
Dosage: 6-7g per 50cl
Water temperature: 55°C
Infusion time: 1min30 - 2 minutes
How to properly prepare your green tea in 3 infusions:
Dosage: 6-7g for 15cl
Water temperature: 55°C - 60°C- 60°C
Infusion time: 45s/5s/30s
Recipe ideas: cook with tea!
Aromatic note: natural tea
Take part in a tasting workshop at the Bordeaux boutique!
We offer various tasting workshops to help you discover the world of tea or improve your knowledge.
For two hours, take part in a unique experience in a small group (maximum 6 people) that will reveal all the facets of tea from leaf to cup!
- Learn about the different colors of tea , how to prepare each tea properly to obtain the best cup during the "discovery workshops". Let yourself be guided during this fun activity to decipher the organoleptic profile of teas and thus live a rich and intense multi-sensory experience.
- Choose a destination with our "travel workshops" and embark on a journey to one of the producing countries: China , Japan , India , Ceylon , ... You will be amazed to discover these distant lands with their varied characters and incredible taste characteristics. The parallel with wine will undoubtedly guide you into the rich world of original teas .
- Gourmets, let yourself be seduced by the game of pairings in our "Tea and Food workshops". The surprising marriage of original teas with traditional cheeses or great cocoa vintages , offers your taste buds an extraordinary experience with absolutely unique flavors.

Gyokuro Uji - Organic Grand Cru green tea from Japan
Regular price €23,00Organic tea from Japan
Description of Organic Japanese Tea:
Beautiful needle-like leaves with green highlights, iodine and spinach notes revealing a fresh and silky cup. Very nice length in the mouth.
How to prepare your green tea properly:
Dosage: 12g per liter or 3g for a 30cl cup
Water temperature: 60°C
Infusion time: 2-3 minutes
Recipe ideas: cook with tea!
Aromatic note: natural tea
Take part in a tasting workshop at the Bordeaux boutique!
We offer various tasting workshops to help you discover the world of tea or improve your knowledge.
For two hours, take part in a unique experience in a small group (maximum 6 people) that will reveal all the facets of tea from leaf to cup!
- Learn about the different colors of tea , how to prepare each tea properly to obtain the best cup during the "discovery workshops". Let yourself be guided during this fun activity to decipher the organoleptic profile of teas and thus live a rich and intense multi-sensory experience.
- Choose a destination with our "travel workshops" and embark on a journey to one of the producing countries: China , Japan , India , Ceylon , ... You will be amazed to discover these distant lands with their varied characters and incredible taste characteristics. The parallel with wine will undoubtedly guide you into the rich world of original teas .
- Gourmets, let yourself be seduced by the game of pairings in our "Tea and Food workshops". The surprising marriage of original teas with traditional cheeses or great cocoa vintages , offers your taste buds an extraordinary experience with absolutely unique flavors.

Gyokuro Yabukita - Organic Grand Cru Green Tea from Japan 2024
Regular price €16,00Original tea - Japan (Kagoshima region)
Cultivar: Yabukita
Description of Japanese tea:
The year 2024 produced some excellent Gyokuro vintages. This Yabukita offers remarkable sweetness and aromatic complexity, with intense iodine and vegetal notes. Its high amino acid content gives it a magnificent umami flavor.
How to properly prepare your green tea as a single infusion (Western):
Dosage: 3g / 25cl
Water temperature: 55°C
Infusion time: 1.30 to 2 minutes
How to properly prepare your green tea in three infusions (Japanese):
Dosage: 5g / 20cl
Water temperature: 55°C - 60°C - 60°C
Infusion time: 45s/5s/30s
How to properly prepare your green tea as a cold infusion:
Dosage: 10g / 1l
Water temperature: 4 to 6°C
Infusion time: 2 to 4 hours
Recipe ideas: cook with tea!
Aromatic note: natural tea
Take part in a tasting workshop at the Bordeaux boutique!
We offer various tasting workshops to help you discover the world of tea or improve your knowledge.
For two hours, take part in a unique experience in a small group (maximum 6 people) that will reveal all the facets of tea from leaf to cup!
- Learn about the different colors of tea , how to prepare each tea properly to obtain the best cup during the "discovery workshops". Let yourself be guided during this fun activity to decipher the organoleptic profile of teas and thus live a rich and intense multi-sensory experience.
- Choose a destination with our "travel workshops" and embark on a journey to one of the producing countries: China , Japan , India , Ceylon , ... You will be amazed to discover these distant lands with their varied characters and incredible taste characteristics. The parallel with wine will undoubtedly guide you into the rich world of original teas .
- Gourmets, let yourself be seduced by the game of pairings in our "Tea and Food workshops". The surprising marriage of original teas with traditional cheeses or great cocoa vintages , offers your taste buds an extraordinary experience with absolutely unique flavors.

SENCHA Saemidori 2024 - Organic Grand Cru Green Tea from Japan
Regular price €16,00Original tea - Japan (Tanegashima, Kagoshima region)
Description of Japanese tea Harvest 2024:
An excellent spring Shincha with a sweet, fresh, and well-balanced character. The highly prized Saemidori cultivar is primarily used to produce premium teas. Here, it offers a cup with beautifully pronounced vegetal notes.
How to prepare your green tea properly:
Western preparation |
Japanese preparation |
Cold preparation |
|
![]() |
3g / 25cl | 5g/20cl | 10g/liter |
![]() |
75°C | 75°C | 4-6°C |
![]() |
2-3 min | 1m - 5s - 45s | 2 to 4 hours |
How to properly prepare your green tea as iced tea:
Dosage: 10g per liter
Water temperature: infuse in cold water
Infusion time: let infuse for 2 to 8 hours in your refrigerator
Recipe ideas: cook with tea!
Aromatic note: natural tea
Take part in a tasting workshop at the Bordeaux boutique!
We offer various tasting workshops to help you discover the world of tea or improve your knowledge.
For two hours, take part in a unique experience in a small group (maximum 6 people) that will reveal all the facets of tea from leaf to cup!
- Learn about the different colors of tea , how to prepare each tea properly to obtain the best cup during the "discovery workshops". Let yourself be guided during this fun activity to decipher the organoleptic profile of teas and thus live a rich and intense multi-sensory experience.
- Choose a destination with our "travel workshops" and embark on a journey to one of the producing countries: China , Japan , India , Ceylon , ... You will be amazed to discover these distant lands with their varied characters and incredible taste characteristics. The parallel with wine will undoubtedly guide you into the rich world of original teas .
- Gourmets, let yourself be seduced by the game of pairings in our "Tea and Food workshops". The surprising marriage of original teas with traditional cheeses or great cocoa vintages , offers your taste buds an extraordinary experience with absolutely unique flavors.

KABUSECHA YUKATAMIDORI 2024 - Organic Grand Cru green tea from Japan
Regular price €12,00Original Tea - Japan 2024
Description of Japanese tea:
Kabusecha Yukatamidori, Kagoshima, shincha spring 2024
Slightly less shaded than a Gyokuro tea, aged for about 10 days, Kabusecha offers a cup rich in amino acids revealing the sweetness of the renowned umami flavor. A fresh and powerful dau cultivar tea with a very pleasant vegetal character.
How to properly prepare your green tea in a single (Western) preparation:
Dosage: 12g per liter or 3g for a 30cl cup
Water temperature: 60°C
Infusion time: 1.30-2 minutes
How to properly prepare your green tea in a multiple preparation (Japanese):
Dosage: 5g for 20cl
Water temperature: 55°C - 60°C - 60°C
Infusion time: 45s - 5s - 45s
How to properly prepare your green tea in a multiple preparation (Japanese):
Dosage: 10g for 1l
Water temperature: 4-6°C
Infusion time: 2 to 4 hours
Recipe ideas: cook with tea!
Aromatic note: natural tea
Take part in a tasting workshop at the Bordeaux boutique!
We offer various tasting workshops to help you discover the world of tea or improve your knowledge.
For two hours, take part in a unique experience in a small group (maximum 6 people) that will reveal all the facets of tea from leaf to cup!
- Learn about the different colors of tea , how to prepare each tea properly to obtain the best cup during the "discovery workshops". Let yourself be guided during this fun activity to decipher the organoleptic profile of teas and thus live a rich and intense multi-sensory experience.
- Choose a destination with our "travel workshops" and embark on a journey to one of the producing countries: China , Japan , India , Ceylon , ... You will be amazed to discover these distant lands with their varied characters and incredible taste characteristics. The parallel with wine will undoubtedly guide you into the rich world of original teas .
- Gourmets, let yourself be seduced by the game of pairings in our "Tea and Food workshops". The surprising marriage of original teas with traditional cheeses or great cocoa vintages , offers your taste buds an extraordinary experience with absolutely unique flavors.

SENCHA Saemidori 2024 - Organic Grand Cru Green Tea from Japan
Regular price €16,00Original tea - Japan (Tanegashima, Kagoshima region)
Description of Japanese tea Harvest 2024:
An excellent spring Shincha with a sweet, fresh, and well-balanced character. The highly prized Saemidori cultivar is primarily used to produce premium teas. Here, it offers a cup with beautifully pronounced vegetal notes.
How to prepare your green tea properly:
Western preparation |
Japanese preparation |
Cold preparation |
|
![]() |
3g / 25cl | 5g/20cl | 10g/liter |
![]() |
75°C | 75°C | 4-6°C |
![]() |
2-3 min | 1m - 5s - 45s | 2 to 4 hours |
How to properly prepare your green tea as iced tea:
Dosage: 10g per liter
Water temperature: infuse in cold water
Infusion time: let infuse for 2 to 8 hours in your refrigerator
Recipe ideas: cook with tea!
Aromatic note: natural tea
Take part in a tasting workshop at the Bordeaux boutique!
We offer various tasting workshops to help you discover the world of tea or improve your knowledge.
For two hours, take part in a unique experience in a small group (maximum 6 people) that will reveal all the facets of tea from leaf to cup!
- Learn about the different colors of tea , how to prepare each tea properly to obtain the best cup during the "discovery workshops". Let yourself be guided during this fun activity to decipher the organoleptic profile of teas and thus live a rich and intense multi-sensory experience.
- Choose a destination with our "travel workshops" and embark on a journey to one of the producing countries: China , Japan , India , Ceylon , ... You will be amazed to discover these distant lands with their varied characters and incredible taste characteristics. The parallel with wine will undoubtedly guide you into the rich world of original teas .
- Gourmets, let yourself be seduced by the game of pairings in our "Tea and Food workshops". The surprising marriage of original teas with traditional cheeses or great cocoa vintages , offers your taste buds an extraordinary experience with absolutely unique flavors.

SENCHA Saemidori 2024 - Organic Grand Cru Green Tea from Japan
Regular price €10,50Original tea - Japan (Tanegashima, Kagoshima region)
Description of Japanese tea Harvest 2024:
An excellent spring Shincha with a sweet, fresh, and well-balanced character. The highly prized Saemidori cultivar is primarily used to produce premium teas. Here, it offers a cup with beautifully pronounced vegetal notes.
How to prepare your green tea properly:
Western preparation |
Japanese preparation |
Cold preparation |
|
![]() |
3g / 25cl | 5g/20cl | 10g/liter |
![]() |
75°C | 75°C | 4-6°C |
![]() |
2-3 min | 1m - 5s - 45s | 2 to 4 hours |
How to properly prepare your green tea as iced tea:
Dosage: 10g per liter
Water temperature: infuse in cold water
Infusion time: let infuse for 2 to 8 hours in your refrigerator
Recipe ideas: cook with tea!
Aromatic note: natural tea
Take part in a tasting workshop at the Bordeaux boutique!
We offer various tasting workshops to help you discover the world of tea or improve your knowledge.
For two hours, take part in a unique experience in a small group (maximum 6 people) that will reveal all the facets of tea from leaf to cup!
- Learn about the different colors of tea , how to prepare each tea properly to obtain the best cup during the "discovery workshops". Let yourself be guided during this fun activity to decipher the organoleptic profile of teas and thus live a rich and intense multi-sensory experience.
- Choose a destination with our "travel workshops" and embark on a journey to one of the producing countries: China , Japan , India , Ceylon , ... You will be amazed to discover these distant lands with their varied characters and incredible taste characteristics. The parallel with wine will undoubtedly guide you into the rich world of original teas .
- Gourmets, let yourself be seduced by the game of pairings in our "Tea and Food workshops". The surprising marriage of original teas with traditional cheeses or great cocoa vintages , offers your taste buds an extraordinary experience with absolutely unique flavors.

SHINCHA KARIGANE - Organic Grand Cru Green Tea from Japan
Regular price €11,00 Single-origin tea - Japan - Spring 2023 - Kirishima, Kagoshima
Description of Japanese tea:
Shincha Karigané, Kagoshima spring 2023
A subtle blend of Gyokuro tea leaves and young shoots. A velvety, umami-infused liqueur with vegetal and marine notes. A premium tea to discover...
How to prepare your green tea properly:
Dosage: 3g for a 25cl cup
Water temperature: 75°C
Infusion time: 2 minutes
Preparation in Three infusions:
Dosage: 3g for a 15cl cup
Water temperature: 75°C
Infusion time: 45s/5s/45s
Recipe ideas: cook with tea!
Aromatic note: natural tea
Take part in a tasting workshop at the Bordeaux boutique!
We offer various tasting workshops to help you discover the world of tea or improve your knowledge.
For two hours, take part in a unique experience in a small group (maximum 6 people) that will reveal all the facets of tea from leaf to cup!
- Learn about the different colors of tea , how to prepare each tea properly to obtain the best cup during the "discovery workshops". Let yourself be guided during this fun activity to decipher the organoleptic profile of teas and thus live a rich and intense multi-sensory experience.
- Choose a destination with our "travel workshops" and embark on a journey to one of the producing countries: China , Japan , India , Ceylon , ... You will be amazed to discover these distant lands with their varied characters and incredible taste characteristics. The parallel with wine will undoubtedly guide you into the rich world of original teas .
- Gourmets, let yourself be seduced by the game of pairings in our "Tea and Food workshops". The surprising marriage of original teas with traditional cheeses or great cocoa vintages , offers your taste buds an extraordinary experience with absolutely unique flavors.

WAKOUCHA BENIFUKI ORGANIC - GRAND CRU JAPANESE BLACK TEA
Regular price €11,00 Original tea - Japan - organic tea
Description of Japanese tea:
Wakoucha Benifuki, Tanegashima, Kagoshima.
Rare and atypical, this Japanese black tea offers an intense and smooth cup, lightly spiced, with notes of vanilla, cereals, and honey. Discover...
How to prepare your black tea properly:
Dosage: 3g for a 25cl cup
Water temperature: 90°C
Infusion time: 4 minutes
This Japanese tea is low in theine:
You can enjoy it throughout the day
Recipe ideas: cook with tea!
Aromatic note: natural tea
Take part in a tasting workshop at the Bordeaux boutique!
We offer various tasting workshops to help you discover the world of tea or improve your knowledge.
For two hours, take part in a unique experience in a small group (maximum 6 people) that will reveal all the facets of tea from leaf to cup!
- Learn about the different colors of tea , how to prepare each tea properly to obtain the best cup during the "discovery workshops". Let yourself be guided during this fun activity to decipher the organoleptic profile of teas and thus live a rich and intense multi-sensory experience.
- Choose a destination with our "travel workshops" and embark on a journey to one of the producing countries: China , Japan , India , Ceylon , ... You will be amazed to discover these distant lands with their varied characters and incredible taste characteristics. The parallel with wine will undoubtedly guide you into the rich world of original teas .
- Gourmets, let yourself be seduced by the game of pairings in our "Tea and Food workshops". The surprising marriage of original teas with traditional cheeses or great cocoa vintages , offers your taste buds an extraordinary experience with absolutely unique flavors.